Cantaloupe Muesli Breakfast Bowls
Do you know the feeling you get close to your birthday when you suddenly get super nostalgic?
Might just be me, but my upcoming birthday {27 – OMG! } is bringing up a lot of memories from the past.
{Wow – I think that’s the official sign that I’m getting old…}
During my last trip to the supermarket, while I piled up fruits in the shopping cart, I suddenly remembered that when I was little I loved eating cantaloupes as is – without the whole mess of peeling and cutting.
I just cut the cantaloupe in half, removed the seeds and started eating it with a small spoon until I reached the peel.
Why and when did I stop doing this, I asked myself.
Anyway, this burst of nostalgia and the fact that the cantaloupe season is almost over, made me buy a full bag of ripe cantaloupes.
What I didn’t remember while I was shopping was that next week we’ll be away from home and I bought a *bit* too much.
I suddenly thought of a way to maximally use all of the cantaloupes!
Why shouldn’t I combine between the cantaloupe, which turns into a bowl you can eat out of once you clean out the seeds, and my usual breakfast lately – a bowl of muesli with yogurt, fresh fruit and homemade granola?
That’s how this amazing breakfast came to life – cantaloupe muesli breakfast bowls – not only nutritious and satisfying but also really beautiful! {Which makes it a perfect brunch with your girlfriends!}.
What’s fun about this breakfast is that it’s super quick to prepare – you don’t even have to cut the fruit since the bowl is the fruit.
More Yummy & Healthy Breakfast Ideas : Chia Pudding - Wonder Seeds Delicacy Trend Alert! The Smoothie Bowl Healthy and Satisfying Spanish Frittata
◄◄ Cantaloupe Muesli Breakfast Bowls ►►
Preparation time : 2 minutes!
Quantity : 2 bowls of muesli
Ingredients :
- 1 ripe cantaloupe
- 1 yogurt
- 3 tablespoons of pomegranate seeds / cranberries with sugar / goji berries
- 3 tablespoons of granola {better without sugar, and toasted in coconut oil and not a different oil}.
- A little honey
Instructions :
- Cut the cantaloupe in half and clean out the seeds.
- Fill the melon bowls with yogurt.
- Add the fruits and granola.
- Drizzle the honey on top.
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